Delicious Pesto No Cheese Recipe- A Creamy and Flavorful Alternative for Lactose Intolerant Lovers

Are you looking for a delicious pesto recipe that skips the cheese? Look no further! In this article, we will explore a pesto no cheese recipe that is both flavorful and easy to make. Whether you’re following a dairy-free diet or simply want to try something new, this recipe is sure to satisfy your taste buds.

Traditional pesto is made with fresh basil, garlic, pine nuts, olive oil, and Parmesan cheese. However, this pesto no cheese recipe swaps out the cheese for nutritional yeast, which adds a cheesy flavor without the dairy. Nutritional yeast is a deactivated yeast that is rich in B vitamins and has a nutty, cheesy taste that complements the pesto perfectly.

Here’s what you’ll need for this pesto no cheese recipe:

• 1 cup fresh basil leaves
• 2 cloves garlic
• 1/4 cup pine nuts
• 1/4 cup olive oil
• 1 tablespoon nutritional yeast
• 1 teaspoon lemon juice
• Salt and pepper to taste

Now, let’s dive into the steps for making this delicious pesto no cheese recipe:

1. Combine the ingredients: In a food processor, combine the basil leaves, garlic, pine nuts, olive oil, nutritional yeast, lemon juice, salt, and pepper.
2. Pulse until smooth: Pulse the food processor until the mixture is smooth and well combined. If the pesto is too thick, add a little more olive oil or water to reach your desired consistency.
3. Adjust the seasoning: Taste the pesto and adjust the seasoning with additional salt, pepper, or lemon juice as needed.
4. Use immediately or store: Enjoy your pesto no cheese recipe immediately with your favorite pasta, sandwiches, or as a dip. Alternatively, you can store it in an airtight container in the refrigerator for up to a week.

This pesto no cheese recipe is not only dairy-free but also versatile. You can use it in various dishes, such as pesto pasta, pesto sandwiches, or as a spread for crackers and vegetables. Plus, it’s a great way to add a burst of flavor to your meals without the guilt of consuming dairy.

So, the next time you’re in the mood for pesto but want to skip the cheese, give this pesto no cheese recipe a try. You’ll be amazed at how creamy and delicious it is, and you’ll never miss the cheese!